Many meat goat farmers have crossed meat breeds like Boers with dairy breeds like Nubians to improve certain qualities in their herd. Meat Goat Breeds. The breed is very strong and durable, and they can survive in almost all climates. Kiko goats are another breed of meat goat that is a lot like the Boer goats mentioned above. Meat Goat Breeds of South Africa ©Marinda Louw. The horns of Rove can stand as tall as 4 feet and they are spiraled as well. Generally, the dwarf goat breeds of Asia and Africa which are short in size are exclusively considered as a meat goat. Related topics: Goats. Note that the characteristics listed are what the breed is known for, but within each breed there is a great deal of individual variation. The goat is medium in length and not so heavy or bulky, but its horns are its main asset. They also tend to be docile and gentle, making them easy to raise and handle. Originated from Spain these goats are now found in all parts of the world. However, they have a gentle built but are strong and vigorous. This South African based goat breed has long, hanging ears and Roman nose. Spanish goats are polyestrous, like many other meat goat breeds. Known for being versatile on different terrains, these goats are commonly used for land maintenance and controlling bush encroachment on grasslands and woodlands. Many have now actually started trying to experiment with the breed by cross breeding to check and combined traits such as good quality meat, growth, milk production, fiber production, and longevity. The Boer, a goat breed developed in South Africa, is perhaps the most popular breed used for meat production. [18] Nigerian Dwarf goats have the build of a dairy breed at a smaller scale, and have shorter coats. Its name comes from an Afrikaans word boer, which means farmer. Degyir are medium sized, have white hair all over the body with a black skin, nose, feet and undertail. Often, dairy goat breeds such as Nubian, Alpine, Toggenburg, and Saanen are crossed with Boers to produce animals with excellent meat. Boer goats are the most popular, but the Kiko and the Kalahari Red are both close behind due to their similar stature and ability to grow rapidly. They mostly breed in September and end in January. Goats of any breed or crossbreed are eventually slaughtered for human consumption. The Nubian goat, also called Anglo-Nubian, is considered a dual-purpose goat breed used for milk and meat production. Tweet. Boer goats are considered to be the largest sized meat goats anywhere in the world. Meat Goat Breeds. Your email address will not be published. They have white body with colored head and backward curved horns. Meat Goat Breeds; Creating a Goat Kidding Kit; Raising Goats: A Beginner’s Guide; Nigerian Dwarf Goats; Do you raise Nubian goats? Verata Goat. Males can grow up to 300 pounds and are one of the most popular meat breeds. And you don't need to buy registered stock. Most of the worlds goat population is used for meat production, but in western countries, goats may be used for milk, meat, or fiber production. The bucks also have a longer breeding period which makes then ideal for producing strong offspring. Before Boer goats became available in the United States in the late 1980s, Spanish goats were the standard meat goat breed, especially in the South. The remaining are either meat breeds or fibre-producing ones. Boer – Originating in South Africa, these white with reddish brown goats are the most popular goat for meat in the United States. Goat meat is called either cabrito or chevon. They have a full coat of straight, medium/long hair with males sporting a full beard and cape-like mane. There are many goat breeds available in India depending on the geographical location. Some of the more common new meat-goat crosses include: Lauren Arcuri is a freelance writer and an experienced small farmer. Savanna goats are a relatively new meat goat on the scene, at least in the U.S. New or otherwise, Savanna goats are coming on strong for people who want to raise goats that are meaty, but do not want to raise Boers. Best Goats for Meat Goat meat can be highly nutritious, although it’s one of the lesser popular varieties in North America. 1 TOP 10 GOAT BREEDS FOR MEAT; 2 Boer Goat ; 3 Kiko Goat; 4 Spanish Goat; 5 Beetal Goat; 6 Savannah Goat; 7 Fainting Goat; 8 Kalahari Red Goat; 9 … Boer Goat Lazarus000, CC BY-SA 4.0, via Wikimedia Commons. Boer goats are probably the most popular breed of meat goat in the U.S. The Nigora goat is a breed of goat that was developed by the crossing of an Angora goat and a Nigerian Dwarf goat breed. They have long, pendulous ears, and are known for being docile. This page presents a list of goat breeds used for the production of meat.Many of those breeds listed below are dual-purpose, that is they are also used for the production of milk or fiber.These have been cross-categorized under Category:Dairy goat breeds and Category:Fiber-producing goat breeds. They chose the name Kalahari Red for the well-known location and the rich red color of the local sand in the savanna where the goats browsed. These beautiful goats were originally developed in New Zealand in the early 1970’s. Cabrito is from kids harvested within the first week of birth. Pygmy goats breed frequently, every 9 to 12 months. They can give 2 - 3 kids in parturition. Boer The Boer goat of South Africa owes its name to the Dutch word "boer" meaning farm and was probably employed to distinguish the farm goat from the Angora goat imported into South Africa in the 19th century (Teh and Gipson, 1993). Kiko: Known for their inclination to eat just about anything in sight, Kiko goats grow quickly and also require less feed than most other breeds.The females also produce great milk. image source. The Spanish meat goat also knows as the "brush" goat as they were widely used for brush control. Red meat business is currently underexploited in the country despite the vast opportunities that exists both locally and internationally. They became more popular for meat more recently in the 1980s. Meat goats need a clean, dry, draft-free shelter. Let me know below! source If you're looking for an A-Z list of goat breeds, you're in the right place! Goat Breeds for Meat. While any goat breed can be raised for meat, specific types are bred specifically for the virtues most important for producing edible meat. An adult Pygmy goat stands slightly smaller than a Golden Retriever. Certain breeds, particularly Boer, have been developed with an eye toward meat production. Meat goat breeds in the world. They’re stocky and heavy-boned with a barrel-shaped body and short legs. They generally produce 3.16 kg of milk that is 3.72% fat. See more information about boer goat. They dress out at about 60 percent which is 10 percent higher than other large There are numerous breeds and hybrids of meat goats. This can be a simple three-sided structure or it can be a fully insulated barn. Boer Afrikaans (Dutch) The word “eaters” These varieties of goats have been made only for meat production. Boer goats were first seen in South Africa in the year 1900. Meat goat breeds – Boar goats. Here are some notable breeds often recommended when raising goats for meat. A meat goat is a goat breed that is raised for the production of meat. For example, most meat goat species are bred to mature quickly and put on weight, with little emphasis on producing milk. While many Americans might not consider goat meat a popular meat, it is a ready source of nutrition in most places across the world. The term brush goat is a general term used to refer to various breeds and breed mixtures that are known to be adaptable and hardy, both of which are useful in their capacity for eating brush and unwanted vegetative growth. Meat Goat Breeds 8- Boer Goat. Tennessee fainting goats are, in fact, from Tennessee and are also called myotonic goats, nervous goats, wooden goats, or stiff leg goats. Especially as they have a very rapid growth rate. Among the meat goat breeds available around the world, boer is considered as best breed for meat production. If you want to get the most out of your goat, you need to research about the right breed that would fit your area and lifestyle. In fact, goats showing the Boer coloring and traits often bring a premium price at … Goat breeds … With the possible exception of the South African Boer goat and the New Zealand Kiko goat, there are no real defined meat-goat breeds in the United States. Some breeds are dual-purpose, meaning they produce plenty of milk as well as put on weight well. There are around 570 goat breeds in the world, but only 69 of those are truly identified as "dairy breeds". Kikos breed was first grown in New Zealand. The Boerbok is considered one of the best meat goat breeds in the world and was 'developed' in South Africa. Interestingly, it is one of the first domesticated goat breeds in France but earlier, these goats were primarily used only for their meat. Name and characteristics of some highly meat productive goat breeds are described below. Some dairy goats also suitable for meat production. Indian Goat Breeds: Indian Goat Breeds Information. Boer The Boer goat of South Africa owes its name to the Dutch word "boer" meaning farm and was probably employed to distinguish the farm goat from the Angora goat imported into South Africa in the 19th century (Teh and Gipson, 1993). Savanna goats are a rising meat breed Pen of Bucks for sale at the Danville Auction Savanna and Kiko Goat Sale in August, 2020. 77 Shares. They typically grow to a mature size of 50 to 75 pounds for females and 60 to 86 pounds for males. Your email address will not be published. goat forming is a good business for milk and meat production and can earn good profit. Boer Goat. Brush goats are usually genetic crosses between meat goats and dairy goat breeds. Currently, there are more than 300 different goat breeds available throughout the world. Apart from the Boer goat, there are no specifically-designated meat goat breeds in the United States. The best way to lok at them is what works best for your farm and your family – very few two decisions are the same! Meat goats: breeds and characteristics. However, there are a few breeds that stand out as more specialized for meat production. 1. A durable goat they tend to kid very well with little or no assistance. Some goats produce good quality meat. 4. Mature bucks can weigh up to 300 pounds. For management purposes, it is easier to plan kiddings by intentionally placing the buck with does at preferable times of the year, and not leave the buck with them year-round (which guarantees kidding surprises throughout the year). Raising meat goats breeds for meat production in Kenya can be a worthwhile initiative. This breed was developed by Onion Creek Ranch through several generations of crossing Tennessee Meat Goats™ with Boer goats. Myotonic goats are hardy, fertile, and have a long breeding season. Meat Goat Breeds. A quality meat breed choice. Meat Goat Breeds 8. Boer, Mato, Black Bengal etc. If you are raising goats for meat, you may have trouble deciding which breeds are best. Share. Fainting goats are called by numerous names like Myotonic, Tennessee Fainting, Tennessee Meat, Texas Wooden Leg, Stiff, Nervous, and Scare goats.. Myotonic goats experience the ill effects of a condition called myotonia congenita, which makes their muscles solidify automatically and remain as such for … source If you're looking for an A-Z list of goat breeds, you're in the right place! As with the ideal goats for meat, the best dairy goats will contribute to the resourcefulness of your farm with limited disadvantages. The Verata is another meat goat breed from Spain. Each goat breed has a different meat and milk production rate. Best Meat Goat Breeds. Housing and Fencing . The two main indigenous goat breeds, i.e. Barbari goat breeds are grown primarily for milk & meat purpose. A variety of solid colors and patterns are available. 9. To gain breed recognition, they submitted samples for DNA testing, which confirmed that the goats were sufficiently different from Boer and Savanna to form their own breed. An adult male goat ranges between 35-45kgs and female goat weighs 25- 35kgs. Selecting the right breed of meat goat isn’t very complicated in North America, mostly because the selection is quite small. Introducing "One Thing": A New Video Series. With the exception of the South African Boer goat imported via New Zealand in early 1993, there are no true meat goat breeds in the United States. Meat goats totaled 1.3 … Also known as the Boran or Somali goat, the breed has two sub-types known as Degyir and Degeun. Spanish goats have long, often twisty horns. Barbari goat breeds are grown primarily for milk & meat purpose. They have a fast rate of growth and tend to be hardy animals. Selecting your Meat Goat Breed. Known as the Holstein of the dairy goats, Saanens are arguably the highest producing milk goat. Best Meat Goat Breeds? Some of the more common new meat-goat crosses include: This is a list of goat breeds.There are many recognized breeds of domestic goat (Capra aegagrus hircus).Goat breeds (especially dairy goats) are some of the oldest defined animal breeds for which breed standards and production records have been kept. Meat Goat breeds. Boer does are generally very good mothers to their kids and can raise them with limited human assistance. So, we have come up with some of the yummiest and best meat goat breeds. Goats are some of the oldest defined animals and their breeds, especially dairy goats, are also known to be one of the oldest breed standards with production records. In the U.S., there are several popular and notable meat goat breeds including the Spanish, Kiko, Boer, Texmaster and Myotonic. This breed was developed in England and is a composite of dairy goat breeds from India, Europe and Africa. When startled, these goats go rigid and "faint" or fall down. They are medium-sized animals, with males sometimes reaching 200 pounds. After Black Bengal my most favorite breed is boar. The purpose of the breed was to develop a meat goat breed to meet commercial demands such as low maintenance, efficient feed utilization, good mothering skills, rapid growth, and thrifty kids. Meat Goat Breeds: This type of goats become highly meat productive. With over 210 breeds of goats in the world, this guide will help you to make the best decision for your farm, whether you need milk production, meat production, or a friendly pet. The purpose of the breed was to develop a meat goat breed to meet commercial demands such as low maintenance, efficient feed utilization, good mothering skills, rapid growth, and thrifty kids. Kikos are strictly meat-producing goats, with compact, muscular bodies and dramatic spiraling, outswept horns. Fainting goats are generally black or white, and they may be short-haired or long-haired. Spanish goats include six breeds namely Murciana-Granadina, Palmera, Malagliena, Majorejera, Tinerfena, and Guadarrama. Breeds such as the Boer goat, Savannah and Kalahari Red are world-renowned and most sought after for their superior characteristics such as adaptability, hardiness, good maternal instincts, meat production and high reproduction rate. The eyes have a unique protruding quality. Boer: Boer goats have long ears and hanging horns.They grow quickly and are thus ideal for meat production. This means they can be bred year-round and may be bred up to three times in two years. You’ll find with a little research that many people have differing views on what makes the best meat goat. Chevron is from older kids. If you continue to use this site we will assume that you are happy with it. By the way, this breed is also considered as one of the best meat goat breeds. Learn tips for creating your most beautiful (and bountiful) garden ever. What’s your favorite/least favorite thing about the Anglo-Nubian goat? Goats are a effective and efficient source of milk and meats. Namely a cashmere type fiber, a mohair type fiber and then a … While milk goats are expected to produce for a long time, it's preferable for a meat goat to grow quickly and be ready for the market as soon as possible. 10. Barbari breed has the ability to give 1 - 1.5kgs of milk / day. Leave a Reply Cancel reply. Reaching slaughter maturity in about 90 days, they can reach a size of about 190 to 230 pounds for does and 200 to 340 pounds for bucks. Boer goat originated from the South Africa. With a survival instinct unlike any other goat breed, they are a very popular meat breed for both the local farmer and commercial meat producer. Native to South Africa, Boer Goat is known for its succulent meat. Boer doe also produce milk highly but they are raised mainly for their meat. Boers have short horns that are curved close to the head. However, other breeds of goats that are used in the production of meat are Spanish, Myotonic, Kiko, Nubian and Pygmy. The Spruce uses cookies to provide you with a great user experience. Boer goats are considered to be the largest sized meat goats anywhere in the world. The best way to lok at them is what works best for your farm and your family – very few two decisions are the same! Interestingly, it is one of the first domesticated goat breeds in France but earlier, these goats were primarily used only for their meat. Share. A mature goat can reach around or up to 70 kg body weight. Large-framed, white, hardy, and able to thrive under poor conditions, the Kiko was developed in New Zealand and brought to the United States in the 1990s. Most are white but can have a variety of colors as well. If you are raising goats for meat, you don't need to buy a show goat—in fact, you shouldn't. . This breed was developed by Onion Creek Ranch through several generations of crossing Tennessee Meat Goats™ with Boer goats. In many areas of the world where goat meat is consumed regularly, the goats are used for meat and milk.

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